DiMaggio's Italian Bakery, Deli & Catering

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (313) 538-9665 to check today's hours. Know the hours? Send them to us.

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25861 W 6 Mile Rd, Redford, MI 48240

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Address25861 W 6 Mile Rd, Redford, MI 48240

Phone(313) 538-9665

StyleItalian bakery

CountyWayne County

Time zoneEastern Time

From city center1.0 mi north

About DiMaggio's Italian Bakery, Deli & Catering

DiMaggio's Italian Bakery, Deli & Catering is an Italian bakery at 25861 W 6 Mile Rd, roughly 1.0 mi from downtown Redford, heading north.

It is one of 7 bakeries and sweet shops we list in Redford. The closest neighbour on our map is Karen's Sweet Tooth Emporium, 0.4 mi away.

Hours were not published with this listing. Most Italian bakerys in Redford open in the early morning, but phoning (313) 538-9665 first is a good idea.

What to order

Typical items at an Italian bakery like this one — the bakery's own selection may differ.

Full menu

Pastries

Zeppole di San GiuseppeChoux pastry rings fried or baked, filled with pastry cream and topped with an amarena cherry; traditionally made for St. Joseph's Day in March.
Cream Puff (Bignè)Light, airy choux shells split and filled with vanilla or chocolate cream, dusted with powdered sugar or glazed on top.
NapoleonStacked sheets of caramelized puff pastry layered with vanilla custard, topped with a feathered white and chocolate fondant icing.
CannoliCrisp fried pastry tubes piped with sweetened ricotta cream, often studded with chocolate chips and finished with pistachio or candied orange at the ends.

Cookies

Sesame Seed Cookies (Reginelle)Sicilian finger cookies rolled in toasted sesame seeds, with a crumbly, lightly sweet interior and nutty, toasty exterior.
Butter CookiesPiped spritz-style rings and swirls, some dipped in chocolate or sprinkles, with a crisp bite and a rich vanilla butter flavor.
StruffoliTiny fried dough balls tossed in warm honey and piled into a mound, decorated with nonpareils and candied fruit for Christmas.
PignoliChewy almond paste cookies rolled in whole pine nuts, baked until golden outside while staying soft and marzipan-like in the center.

Breads

Pane di Altamura-Style LoafLarge round loaf of remilled durum semolina with a thick, dark crust and a dense, fragrant crumb that keeps for days.
GrissiniHand-stretched breadsticks, thin and brittle, sometimes rolled in sesame or flecked with rosemary, served alongside antipasto.
Italian Bread with SesameLong loaf with a crackling seeded crust and a soft, open crumb; a staple for sandwiches, garlic bread and sopping up sauce.
Semolina BreadGolden durum wheat loaf with a slightly sweet, nutty taste and a tight, buttery-yellow crumb, often topped with sesame.

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

Cannoli in Italy — illustrative photo — Illustrative photo

Visitor reviews

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Questions about DiMaggio's Italian Bakery, Deli & Catering

What are DiMaggio's Italian Bakery, Deli & Catering's hours?

We have not verified a weekly schedule for DiMaggio's Italian Bakery, Deli & Catering yet. Call (313) 538-9665 to confirm before visiting.

Where is DiMaggio's Italian Bakery, Deli & Catering located?

DiMaggio's Italian Bakery, Deli & Catering is at 25861 W 6 Mile Rd, Redford, MI 48240. Tap the map on this page to open turn-by-turn directions.

What is the phone number for DiMaggio's Italian Bakery, Deli & Catering?

The listed phone number is (313) 538-9665.

What should I order at DiMaggio's Italian Bakery, Deli & Catering?

As an Italian bakery, typical picks include Zeppole di San Giuseppe, Cream Puff (Bignè), Sesame Seed Cookies (Reginelle), and Butter Cookies. See the full menu page for more.

What other bakeries are near DiMaggio's Italian Bakery, Deli & Catering?

Nearby options include Karen's Sweet Tooth Emporium (0.4 mi), Donutown (1.0 mi), and Ackroyd's Scottish Bakery (1.0 mi).